Newest Brews Now on Tap:

Block and Tackle

Block and Tackle (Pictured Left)

Brown Ale – American
6% ABV 32 IBU

Dark Crystal and Chocolate Malts compliment a base of English Maris Otter Pale Malt. The nutty, toasty malt flavors are balanced by heavily hopping with earthy Willamette and spicy, fruity Chinook Hops locally grown at Baenum Hop Farms in Richfield, Ohio.

Gallow’s Pull

Extra Special / Strong Bitter
5.7% ABV 40 IBU

English Style Bitter brewed with East Kent Golding hops

On Deck:

Saint Delbruck

Belgian Dubbel
6.9% ABV 18 IBU
Malty sweetness and fruity esters merge in this Belgian-style Dubbel.

Did You Throw a Trident?

IPA – American
7% ABV 60 IBU
IPA brewed with Trident hops.

Devil’s Claw

Belgian Tripel
8.6% ABV 23 IBU
Strong Belgian-style ale with spice and fruit notes derived from the Belgian yeast fermentation.

Winter Wrasp

Hefeweizen
5.1% ABV 12 IBU
This is a collaboration brew with our friends over at Beer Head! We brewed up a traditional German-style Hefeweizen and then added blackberries and raspberries to it.

Winter Wrasp

Hefeweizen
5.1% ABV 12 IBU
This is a collaboration brew with our friends over at Beer Head! We brewed up a traditional German-style Hefeweizen and then added blackberries and raspberries to it.