Where expertly crafted food and beer collide. Inspired by the Cleveland‘s melting pot, Collision Bend’s menu has incorporated all aspects of what makes our city so great by combining the best of Cleveland’s cuisine and culture for a one of kind dining experience.


Lunch Menu available Monday-Friday 11:30am-3:00

Small Plates

  • FRENCH ONION SOUP AU GRATIN
    8
    infused with hops, melted swiss and Monterey jack
  • COLLISION BEND POPCORN
    6
    chili lime salt, pecorino, schmaltz, chives
  • PIMENTO CHEESE DIP (V)
    10
    house made chips
  • QUESO FUNDIDO (GF)
    12
    chorizo, chihuahau cheese, pickled poblanos, cilantro, tortilla chips
  • SAUERKRAUT BALLS
    9
    roasted pork, cream cheese, beer mustard sauce
  • BRUSSELS SPROUTS
    12

    Vietnamese caramel sauce, shishito peppers, feta

  • BUFFALO TOFU AND CAULIFLOWER (V/ VGA)
    10
    blue cheese aioli, pickled poblanos peppers and onions
  • FRENCH FRIES 420 STYLE
    16
    smothered with beer cheese sauce, spicy mayo, jerk chicken, cilantro, cabbage and crispy onions
  • SHEET TRAY NACHOS
    16
    blackened chicken, cabbage, black bean mango salsa, beer cheese, cilantro, avocado
  • BAVARIAN EVERYTHING PRETZEL
    15
    I.P.A. mustard, beer cheese
  • COLLISION CHARCUTERIE (GFA)
    20

    selection of three cheeses, three meats, toast points, house made pickled vegetables and date mustarda

  • WOOD FIRED ROASTED BONE MARROW (GFA)
    14
    pickled vegetables, toast points, beer mustard sauce

Greens

  • STRAWBERRY ARUGULA (V/VGA/GF)
    10
    goat cheese, pickled red onion, cucumber, walnut, balsamic vinaigrette
  • BRUSSELS SPROUT CAESAR (V/GFA)
    9
    parmesan, croutons, capers, olives, roasted peppers
  • WATERMELON TOMATO SALAD (V/ VGA/GF)
    14
    mixed greens, mint, basil, pickled red onion, burrata, white balsamic
  • SOUTH WEST WEDGE OF ROMAINE (V/VGA/GF)
    12
    avocado, cucumber, tomato, black bean mango salsa, chili lime tortilla strips, chipotle ranch
  • VEGETABLE POKE BOWL (VG)
    12
    vinegar cabbage, cucumber, radish, avocado, edamame, mango, corn nuts, pickled ginger, cilantro, ginger soy dressing

Add to Any Salad…

  • CRISPY TABASCO TOFU
    6
  • CHICKEN
    7
  • SHRIMP
    8
  • SALMON
    10
  • STEAK
    12

Wood Fired Pizza

  • BIANCO
    15
    garlic, rosemary, mozzarella, Monterey jack, parmesan, extra virgin olive oil
  • PEPPERONI
    16

    tomato sauce, mozzarella, parmesan, basil

  • MARGHERITA (V)
    16

    sliced tomatoes, tomato sauce, mozzarella, roasted red peppers, parmesan, burrata, basil

  • CHEESEBURGER
    16
    ground beef, American cheese, special sauce, onion, housemade pickle, ketchup
  • GINGER SOY PORK BELLY
    16

    edamame, pepper jack, vinegar cabbage, spicy mayo, cilantro

Burgers and Sandwiches

  • THE CLASSIC BURGER
    16
    lettuce, tomato, onion, pickles, American cheese, special sauce, fries
  • BACON MUENSTERNATOR BURGER
    17

    romaine, pickled red onion, bacon, Muenster cheese, beer mustard sauce, fries

  • AM BENDER BURGER
    17

    sauerkraut, pickles, blackened pork belly, white cheddar, fried egg, spicy mayo, fries

  • BEYOND BURGER (V/VGA)
    17
    avocado smash, alfalfa sprouts, tomatoes, red onion, chipotle ranch, English muffin, fries
  • BLACKENED SHRIMP TACOS
    15
    flour tortillas, avocado, cabbage, queso fresco, black bean mango salsa, lime crema, cilantro
  • HOT HONEY CHICKEN SANDWICH (VA/VGA)
    17

    panko breaded chicken breast, pickles, slaw, blue cheese aioli, fries

  • FRIED GREEN TOMATO MUFFIN (VA)
    14
    ham, white cheddar, lettuce, English muffin, chipotle ranch
  • "THE BIG JIM" (VA)
    17

    salmon, bacon, red onion, avocado, tomato, romaine, chipotle ranch, Bialy’s everything bagel, fries

Sides

  • FRIES
    5
  • SLAW
    5

Sweet Stuff

  • SOFT SERVE
    4
    your choice of vanilla, chocolate or twist
  • VANILLA CHEESECAKE
    7
    lemon blueberry sauce
  • CHOCOLATE BROWNIE
    8
    salted caramel, vanilla custard

*Kids Menu available upon request

*V-Vegetarian, VA- Vegetable Available, VG-Vegan, VGA-Vegan Available

*GF- Gluten Free, GFA- Gluten Free Available

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.